“Khatynka” Roasted Buckwheat 2.5kg

Roasted buckwheat, also known as “kasha,” is buckwheat that has been lightly toasted to enhance its nutty flavor and crunchy texture. It’s a versatile, gluten-free grain often used in salads, soups, or as a side dish. Packed with protein, fiber, and essential nutrients, roasted buckwheat is a nutritious and hearty addition to a variety of meals.